We’re kicking off February with the return of Cutter. Imperial IPA. Double IPA. XIPA. IIPA. Whatever you want to call it, Cutter is our homage to hops. Lots of hops. Early hops. Late hops. Very late hops. Dry hops. Then we condition the bottles in a bed of hops. Well, maybe not that last bit, but you get the idea. With just enough malt body and alcohol to balance the beer out, we let the lupulin shine.
Bottles will be available for sale beginning Tuesday at 4 p.m. in our Tasting Room. And join us Wednesday evening at Mama’s Crowbar for a Cutter Party as we tap the first keg!